Nbunye ụlọ ọrụ dị ọcha curcumin turmeric ewepụtara onyonyo

Ụlọ ọrụ mmepụta ihe dị ọcha curcumin turmeric wepụ

Nkọwa dị mkpirikpi:

(1) Aha bekee:Curcumin

ntụ ntụ & granular)

(2) Nkọwapụta:95% USP-95%

(3) Isi mmalite:Turmeric

Turmeric bụ rhizome akọrọ nke ginger osisi Curcuma longa L., nke na-adịghị ahụkebe oval, cylindrical ma ọ bụ spindle, na-agbagọkarị, na ụfọdụ nwere alaka dị mkpụmkpụ, 2-5cm ogologo na 1-3cm n'obosara.N'elu ahụ bụ odo odo gbara ọchịchịrị, nke siri ike, nwere udidi gbajiri agbaji na njikọ doro anya, ma enwere akara alaka gburugburu na akara mgbọrọgwụ fibrous.Àgwà ahụ siri ike, ọ dịghị mfe ịgbaji, ngalaba ahụ na-acha odo odo na-acha odo odo na-acha odo odo, na-ekpo ọkụ-dịka, na waxy luster, n'ime cortex nwere mgbanaka doro anya, na ngwugwu vaskụla na-agbasasị na ntụpọ.The ísì bụ kpọmkwem, ilu na acrid.

Uru:

1) 13 afọ nke ọgaranya ahụmahụ na R & D na mmepụta hụ na nkwụsi ike nke ngwaahịa parameters;

2) 100% ihe ọkụkụ na-eme ka ọ dịkwuo mma ma dịkwuo mma;

3) Ndị otu R & D ọkachamara nwere ike ịnye ngwọta pụrụ iche na ọrụ ahaziri iche dịka ihe ndị ahịa chọrọ;

4) Enwere ike ịnye ihe nlele efu.

Zitere anyị email Ihe atụ efu

Nkọwa ngwaahịa

Mkpado ngwaahịa

(5) Nọmba CAS:458-37-7;usoro ihe omimi: C21H20O6 ;arọ molekụla: 368.380

Gịnị mere anyị?

● Emere ya na China, na-eji akụrụngwa a kụrụ n'onwe ya na-emepụta ngwaahịa ndị dị oke ọnụ

● Oge ndu ngwa ngwa

● 9 - usoro njikwa mma nzọụkwụ

● Ọrụ nwere ahụmahụ dị ukwuu na ndị ọrụ mmesi obi ike

● Ụkpụrụ ule siri ike n'ime ụlọ

● Ụlọ nkwakọba ihe na USA na China, nzaghachi ngwa ngwa

Ụdị COA: Nkọwapụta 95%HPLC

Nyocha	Nkọwapụta	Usoro
Nyocha	≥95.0%	HPLC
Curcumin	-	HPLC
Demthoxy Curcumin	-	HPLC
Bisdemthoxy Curcumin	-	HPLC
Ọdịdị	Yellow ma ọ bụ oroma ezigbo ntụ ntụ	Anya
Isi	Njirimara	Organoleptic
Detụ ire	Njirimara	Organoleptic
Sieve nha	90% gafere 80 mesh	Na-akwado
Ọnwụ na ihicha	≤2.0%	CP2015
ntụ sulphated	≤1.0%	CP2015
Ọla dị arọ
Mkpokọta	≤20ppm	CP2015
Njikwa microbiological
Ngụkọta ọnụ ọgụgụ efere	NMT1000cfu/g	CP2015
Yist & ebu	NMT100cfu/g	CP2015
E.Coli	Ihe ọjọọ	CP2015